Masala

Ingredients

Cloves, Black Pepper, Salt, Black Salt, Cumin (Roasted)

Use

Seasoning to enhance aroma and taste of dishes Like: –  Shikanji, Soft Drinks, Mock tails, Curd, Salad, Jaljeera, Raita, Butter-Milk, Soups, Aam-Panna, Paneer, Dahi-Bhalla, Jeera-Aloo, Jeera-Rice, All curries and Roasted Dishes etc. Export Quality